SANACEL® to increase the nutritional value of pasta
In pasta, SANACEL® dietary fibre concentrates such as wheat fibre, oat fibre or bamboo fibre enable simple fibre enrichment. A high dietary fibre intake influences the intestinal environment as well as the human bowel movements advantageously. Improvements in consistency, texture and form stability of pasta are also possible. Specially for pasta we have optimized products concerning sieve characteristic and colouring.
There are currently many dietary fibre enriched pasta products available on the worldwide market. We would be pleased to help you with the realization of the dietary fibre declaration and the use of the EFSA “nutritional claims”.