SANACEL® cellulose

Additive (E460ii) according to the EU regulation on food additives

SANACEL® cellulose powder is an additive (E460ii) according to the EU-food additives legislation and is a highly pure part of native cellulose, available as fibre or fibre powder in fibre lenghts between 23 µm and 300µm.

SANACEL® cellulose fibres are insoluble dietary fibre, neutral in taste and odour, absolutely inert, without sensory influence and offer best conditions for a good processability. SANACEL® cellulose powders have a dietary fibre content of approximately 98%.

As anti caking agent in spice mixes or grated cheese as well as for yield increase in meat and sausages or ham injection, there is a suitable SANACEL® cellulose fibre product for any application.

SANACEL® cellulose is a food additive, gluten-free, allergen- and GMO-free.

The declaration for SANACEL® cellulose is „cellulose powder"or with the E-number E460ii. Please always consider the specific food approval regulations and laws about the declaration of foods valid in your country. Upon request we will be happy to provide product specifications with more detailed technical information.